A Recipe for Presentation Success

When I was a kid, I loved to help my mother bake. My absolute favorite thing to make was a pecan pie. I made sure I was always the one that got to do the work to fix it during the holidays. When I was first starting out I made sure I followed the recipe to the letter. I mixed everything in the order that it was listed. One of the first times I made the pie I melted the butter and poured it into the mixture which also had an egg. To my horror I saw the egg starting to cook and scramble in the bowl due to the hot butter. When I asked my mom she chuckled and said, “Now you get to learn about why the recipe isn’t always right.”
Throughout my career in IT and in presentations, I’ve also had to learn about why even if the recipe for success is written down properly there are other things you need to take into account before you put everything together. Just like tempering a mixture or properly creaming butter and sugar together, you may find that you need to do some things in a different order Continue reading